The weather has finally let up some, cooler evenings and less humidity so it all helps. There's even been a couple times when we didn't need to run the air conditioner which will be even nicer with the electric bill!
On to food!!!
Gary and I made it by one of our preferred bakeries in Fuchu this week. It's a bit far from home so we don't get there too often. We did pick up a couple of our favorite breads and enjoyed them the next morning with coffee for breakfast. I like a big eggy French toast like bread.
And Gary likes what I call Crown Bread...I have no idea what it really is called!
The other day I decided to make a new Kakuni recipe.
I've made it before but I had a new low-fat one that has three times as many steps to it but looked good. I got the recipe from one of my favorite you tube Japanese recipe cooks. Here is the video I used.
It's funny because the site is called Cooking with Dog... which is either a very clever play on a stereotype...or just an unfortunate choice of names! Lol It features a lady who cooks while her dog watches!
To top off the food section we have the new cheeto flavor, Fizzy Pepsi!
Let's see what I think about this new flavor...